Company/Brand Name: Adagio
Name: Yunnan Noir
Category: Black Tea
Form: Loose Leaf
Origin of the Leaf: Yunnan, China
The Leaves: Unique looking leaves, with plenty of golden tea buds that are swirled and curled into snail like shapes. Once the leaves are steeped there are many full leaves to be found.
Flavor: A rich, malty, brisk, full-bodied and sensuous tea with a hint of bitter-sweet dark chocolate.
Overall: The Yunnan Noir has wonderful bold and rich flavor, which is simple yet extravagant. It has become one of my favorite black teas.
I have so looked forward to writing this review; because I have thoroughly enjoyed each and every sip of Adagio’s Yunnan Noir.
My first impression was that this was a rich and robust tasting black tea, which immediately reminded me of my coffee drinking days.
As I searched deeper into my cup I found an earthy-maltiness which really seemed to give this tea its full-bodied flavor.
Then there was the hint of bitter-sweet dark chocolate that lingered in the back ground, just waiting to be discovered. This note of chocolate adds to the overall richness of the Yunnan Noir.
This is actually the first tea I’ve sampled that has a distinguishable and consistent dark chocolate flavor, or maybe I’m just getting better at detecting it!
To top it all off, this tea has a nice briskness to it which rounds out the tea very nicely and leaves a tangy taste sensation on the tip of my tongue after each sip.
For some reason, when trying to describe this tea the word sultry keeps coming to mind. I think it is because this tea has some sexiness to it.
It has a beautifully warm and rich taste that is simply captivating. Then it gives you a light, sensuous slap of astringency, just enough to engage the senses, not so much as to leave you feeling turned-off. Lastly, you’re left with a tingly tongue that begs for more tea.
See tea can be sexy!
I ordered the sample size of this tea. It came in a foil-lined pouch with the name of the tea and steeping instructions on the front. Plus, the bag is re-sealable.
I followed the instructions on the Adagio bag: 1 heaping teaspoon per cup for 3-5 minutes at 212F. Then, I steeped the leaves for about 5 minutes, which resulted in the nice strong and sensuous flavor reported in this review.
I used my one-serving glass teapot, which holds about 6 ounces of liquid.
I also used my PersonaliTEA teapot to sample larger quantities of this tea.
Infusions – If desired this tea can be infused at least twice, with acceptable results.
When doing multiple infusions, I did the first infusion for 2 minutes. This gave a nice brisk and malty tasting brew, but lacked depth. For a second steep I did 5 minutes, and had pretty much the same result.
I found that one infusion of the Yunnan Noir gave the best cup of tea.
I Want This Tea!
If you’d like to purchase this tea, just click the link below. Enjoy!
Vendor Provided Sample: No
Affiliate Links: No
Photo Credit: A Girl With Tea
This is “a girl with tea” signing off once again.
Remember to live, laugh, love and drink plenty of tea.